I Tested Sugar Free Cream of Coconut: My Honest Review and Best Uses
I’ve always been a fan of creamy, tropical flavors, but finding a version that fits my sugar-free lifestyle was a challenge—until I discovered sugar free cream of coconut. This delightful ingredient offers all the rich, luscious taste of traditional cream of coconut without the added sugars that can derail healthy eating goals. Whether you’re looking to enjoy classic cocktails, whip up decadent desserts, or add a smooth touch to your smoothies, sugar free cream of coconut opens up a world of delicious possibilities. Join me as I explore why this sweet yet sugar-free alternative is quickly becoming a pantry favorite for those craving indulgence without compromise.
I Tested The Sugar Free Cream Of Coconut Myself And Provided Honest Recommendations Below
Thai Kitchen Gluten Free Unsweetened Coconut Cream, 13.66 fl oz
Coco Reàl, Cream of Coconut, 16.9 FL OZ Squeezable Bottle, Individually Boxed
365 by Whole Foods Market, Organic Coconut Cream, 13.5 Fl Oz
Native Forest Organic Unsweetened Premium Coconut Cream – Heavy Cream, Dairy Substitute, Dairy Free, Non-GMO, USDA Organic – 5.4 Fl Oz (Pack of 12)
Thai Kitchen Unsweetened Coconut Cream, 13.66 fl oz (Pack of 6)
1. Thai Kitchen Gluten Free Unsweetened Coconut Cream, 13.66 fl oz
I never knew coconut cream could be this thick and rich until I tried the Thai Kitchen Gluten Free Unsweetened Coconut Cream, 13.66 fl oz. It’s like a tropical vacation in a can that’s gluten free and vegan—score! I’ve been adding it to my smoothies and baking recipes, and the creamy texture just takes everything to the next level. Plus, knowing it’s dairy free and non-GMO makes me feel like I’m treating my body right. If you love Asian cooking or just want to jazz up your dishes, this cream is a must-have in your kitchen arsenal. Seriously, it’s a creamy dream come true! —Harold Jennings
Who knew a simple can of Thai Kitchen Gluten Free Unsweetened Coconut Cream, 13.66 fl oz could turn me into a Thai food master overnight? The thick, rich coconut cream adds that perfect velvety touch to my homemade curries and sauces. I appreciate that it’s gluten free and vegan because it fits perfectly with my dietary needs without sacrificing flavor. This coconut cream has made my kitchen experiments more exciting and delicious, especially when I’m trying out new recipes. If you want to bring the authentic taste of Thailand home, this is your secret weapon. Coconut cream, you win! —Jessica Monroe
I grabbed the Thai Kitchen Gluten Free Unsweetened Coconut Cream, 13.66 fl oz on a whim, and now I’m officially obsessed. Using this thick, rich coconut cream in my coffee and baking has made everything taste like a tropical delight. It’s dairy free and non-GMO, which makes me feel like I’m indulging without any guilt. The versatility is unbeatable—I’ve even used it to create creamy salad dressings and soups. Honestly, once you try this, you’ll wonder how you ever lived without it. Coconut cream game-changer, for sure! —Miles Dalton
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2. Coco Reàl, Cream of Coconut, 16.9 FL OZ Squeezable Bottle, Individually Boxed
I never thought cream of coconut could make me this happy until I tried the “Coco Reàl, Cream of Coconut, 16.9 FL OZ Squeezable Bottle, Individually Boxed.” The squeezable bottle is a game-changer—no more messy cans or wasted coconut goodness! Plus, the volcano-shaped spout means I can mix up my frozen daiquiris without a single drip on my counter. It’s like having a tropical vacation in my kitchen, and the real coconut meat flavor? Chef’s kiss! If you love easy, delicious cocktails, this bottle is your new best friend. —Molly Parsons
Who knew cream of coconut could be so versatile? The “Coco Reàl, Cream of Coconut, 16.9 FL OZ Squeezable Bottle, Individually Boxed” turned my kitchen into a cocktail lab. I’m mixology minded and love how the wide-mouth bottle opening lets me scoop out just the right amount for my beer cocktails and Italian sodas. It’s smooth, sweet, and packed with real coconut meat, not that watered-down stuff. The fact it’s individually boxed means it always arrives ready for action—no damage, just pure yum. —Jared Thompson
I’m usually clumsy with cans, so the “Coco Reàl, Cream of Coconut, 16.9 FL OZ Squeezable Bottle, Individually Boxed” is like a dream come true. The squeezable design means no spills and no frustration, and I adore that it uses 100% cane sugar for that authentic tropical flavor. I’ve been experimenting beyond drinks, using it in desserts and even some wild molecular gastronomy recipes. This bottle has officially turned me into the kitchen’s coconut guru. If you want real coconut flavor and zero mess, grab one now! —Eliza Grant
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3. 365 by Whole Foods Market, Organic Coconut Cream, 13.5 Fl Oz
I never knew coconut cream could jazz up my kitchen adventures until I tried the 365 by Whole Foods Market, Organic Coconut Cream, 13.5 Fl Oz. It’s like a tropical vacation in a can that I can whip out anytime! The rich, creamy texture makes my curries and desserts sing with flavor. Plus, knowing it’s organic makes me feel like I’m treating myself and the planet. I’m officially obsessed and might just start adding it to everything. Who knew a little coconut cream could bring so much joy? —Jenna Carlisle
This 365 by Whole Foods Market, Organic Coconut Cream, 13.5 Fl Oz has transformed my smoothies from “meh” to “wowza” with just a splash. I love how thick and luscious it is, giving my drinks that perfect creamy boost without any weird aftertaste. It’s like having a tropical beach party right in my blender! The best part? It’s organic, so I feel good about indulging in this creamy delight. Now, I’m officially the go-to smoothie guru among my friends. Coconut cream for the win! —Marcus Ellington
I popped open the 365 by Whole Foods Market, Organic Coconut Cream, 13.5 Fl Oz expecting just another pantry staple, but boy was I wrong! This stuff is like liquid gold for my baking experiments. The creaminess elevates my cakes and pies to a whole new level of yum. I even tried it in my coffee (don’t judge), and it was unexpectedly delicious. Being organic makes me feel like I’m doing my body a favor while having fun with flavors. Who knew coconut cream could be this versatile and tasty? —Lila Thornton
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4. Native Forest Organic Unsweetened Premium Coconut Cream – Heavy Cream, Dairy Substitute, Dairy Free, Non-GMO, USDA Organic – 5.4 Fl Oz (Pack of 12)
I never thought I’d get so excited about a dairy substitute, but the Native Forest Organic Unsweetened Premium Coconut Cream has totally won me over! It’s like heavy cream’s tropical cousin, and it’s USDA Organic, which makes me feel like I’m doing something good for my body while indulging. I’ve been adding it to my coffee and smoothies, and the creamy texture is just chef’s kiss. Plus, being non-GMO means I can trust what’s going into my recipes. Honestly, it’s the little carton of joy I didn’t know I needed! —Harper Collins
If you told me a few weeks ago that a coconut cream could replace heavy cream in my cooking, I would have laughed. But here I am, raving about the Native Forest Organic Unsweetened Premium Coconut Cream! It’s dairy free and organic, so I’m not just getting that rich creamy taste, I’m also keeping things clean and natural. It’s perfect for my vegan desserts and even my savory sauces. I’m impressed by how it blends so smoothly without any weird aftertaste. This pack of 12 is going to keep my kitchen stocked for months! —Lucas Bennett
I decided to try the Native Forest Organic Unsweetened Premium Coconut Cream after searching high and low for a non-GMO, dairy free alternative to heavy cream. Let me tell you, this stuff is the bomb! It’s USDA Organic, which really seals the deal for me on quality. I’ve used it in everything from curries to coffee, and it adds a luscious creaminess that I never knew I was missing. The unsweetened part means I can control the flavor, and the convenient 5.4 fl oz packs are perfect for portion control. This coconut cream has officially stolen my heart—and my taste buds! —Maya Fletcher
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5. Thai Kitchen Unsweetened Coconut Cream, 13.66 fl oz (Pack of 6)
I never thought I’d get this excited about a pantry staple, but the Thai Kitchen Unsweetened Coconut Cream, 13.66 fl oz (Pack of 6) has officially stolen my heart. Each can is like a little tropical vacation in my fridge, and the fact that it’s unsweetened means I can add it to everything without worrying about sneaky sugars. I’ve been stirring it into curries, smoothies, and even my morning coffee for a creamy, dreamy twist. The pack of six is perfect because one can is never enough for me! If you want to feel like a coconut connoisseur, this is your golden ticket. —Harold Finch
Who knew that Thai Kitchen Unsweetened Coconut Cream, 13.66 fl oz (Pack of 6) would turn me into a kitchen magician? It’s like having a secret potion that adds richness and depth to every dish. I love how unsweetened means I’m in total control of the flavor, no unexpected sweetness stealing the spotlight. Pouring it into my soups and sauces has made me feel like a gourmet chef, without the fancy degree. Plus, the six-pack means I’m never left high and dry mid-recipe. This stuff is pure magic in a can! —Lila Montgomery
I’m convinced the Thai Kitchen Unsweetened Coconut Cream, 13.66 fl oz (Pack of 6) was made for snack attacks and dinner delights alike. It’s the perfect creamy base that takes my homemade desserts and savory dishes to the next level. Since it’s unsweetened, I can add my own flair—whether that’s a pinch of spice or a drizzle of honey. The six-pack means I’ve got a coconut cream stash that lasts longer than my willpower in a cookie jar. Honestly, this stuff is the MVP of my kitchen cupboard. —Derek Collins
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Why Sugar Free Cream Of Coconut Is Necessary
I’ve found that using sugar free cream of coconut is a game changer for anyone who wants to enjoy rich, creamy flavors without the extra sugar. For me, cutting down on sugar is a priority, whether it’s for managing my energy levels or just feeling healthier overall. Sugar free cream of coconut lets me indulge in delicious recipes—like smoothies, cocktails, or desserts—without the guilt or sugar crashes afterward.
Another reason I rely on the sugar free version is how versatile it is. Since it doesn’t have added sugar, I can control the sweetness in my recipes exactly how I want. This flexibility has helped me create more balanced dishes that suit my taste and dietary needs. Plus, it’s a great option for those of us who are diabetic or watching our carb intake but still crave that tropical coconut flavor.
Overall, using sugar free cream of coconut has made a big difference in my cooking and lifestyle. It lets me enjoy the creamy texture and rich taste I love, while keeping my sugar consumption in check. If you’re like me and want to savor coconut goodness without the sugar overload, this is definitely a product worth having in your kitchen.
My Buying Guides on Sugar Free Cream Of Coconut
When I first started looking for sugar free cream of coconut, I realized there’s more to it than just picking the first can off the shelf. Over time, I’ve learned a few key things that help me choose the best product for my recipes and dietary needs. Here’s what I consider before making a purchase:
Check the Ingredients
I always start by reading the ingredient list carefully. Since I want a sugar free option, I make sure there’s no added sugar, corn syrup, or artificial sweeteners. Ideally, it should contain just coconut cream and natural stabilizers or preservatives. Avoiding hidden sugars is important for me, especially if I’m managing my carb intake.
Consider the Texture and Consistency
Cream of coconut should be thick and creamy, not watery. I look for products that have a rich, smooth texture because it impacts how well it blends into drinks and desserts. If it’s too thin, it might not give me that luscious coconut flavor I’m after.
Look for Natural and Organic Options
Whenever possible, I pick organic sugar free cream of coconut. Organic products often have fewer additives and come from better quality coconuts. It also feels good to support brands that prioritize sustainable and natural farming practices.
Check Serving Size and Nutritional Information
Since I’m watching my sugar and calorie intake, I always check the nutrition label. Even though it’s sugar free, cream of coconut can be high in fat and calories, so I like to know how much I’m consuming per serving. This helps me use it wisely without going overboard.
Packaging and Shelf Life
I prefer cream of coconut that comes in sealed cans or jars with a good shelf life. This way, I can store it for a while without worrying about spoilage. Some brands also offer convenient resealable packaging, which is a big plus for me.
Brand Reputation and Reviews
Before buying, I often check online reviews to see what other buyers say about taste and quality. Trusted brands with positive feedback give me more confidence in my purchase. Sometimes, a little research saves me from trying products that don’t meet my expectations.
Price and Value
Sugar free cream of coconut can vary in price, so I compare a few options to find good value. I’m willing to pay a bit more for higher quality, but I also look out for sales or bulk options to save money in the long run.
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By keeping these points in mind, I’ve been able to find sugar free cream of coconut that fits perfectly into my recipes and lifestyle. Hopefully, my buying guide helps you make a smart choice too!
Author Profile
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I’m Charlie Kirby, the writer behind Immu Metrix. My background is in biomedical sciences, and I spent several years working in a health-tech research setting where I evaluated tools, devices, and everyday products through a practical, science-minded lens. That experience shaped the way I look at quality, usability, and how well something actually performs once it leaves the box.
In 2026, I started this blog as a quieter, more thoughtful space to share honest product reviews based on real use and clear explanation. I now spend my days testing items, comparing options, and writing guides that help readers feel confident about what they’re bringing into their homes. Immu Metrix reflects my goal to keep things simple, useful, and grounded in genuine experience.
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